⭐ Absolute prestige
Acqualagna truffle
Italian truffle capital, 25 minutes' drive from Urbino. Fine white, fine black, scorzone, marzuolo: there is a season all year round.
Food & Wine · Marche of Montefeltro
The taste
of Montefeltro
Truffle, Cartoceto DOP oil, native wines, cheeses, ceramics
Authentic flavours
Everything the earth provides
Everything the earth provides
that we are able to recognise.
Montefeltro is a border region, situated between the Marche, Tuscany, Romagna and San Marino. Its cuisine reflects this diverse identity, featuring PDO products that are unique in the world. There is no restaurant at Colleverde, but we will personally recommend the best trattorias and the most authentic food and wine experiences.
Six excellences
The local products
DOP · Extra virgin oil
Cartoceto DOP oil
One of the smallest olive DOPs in Italy. Raggiola, Frantoio, Leccino cultivars. Notes of grass, almond, tomato.
DOP · Cheese
Casciotta d'Urbino DOP
Cheese loved by Michelangelo. Sheep-cow blend, sweet and creamy. Short ageing, aromatic flavour.
DOC · Red wine
Vernaccia di Pergola
Native red wine, produced only in the Pesaro area. Intense nose of black cherry, full structure, long persistence.
Living tradition
Urbino crescia sfogliata
Layered bread cooked in a pan, opened like a book and filled with ham, cheese, wild herbs. Local street food.
Where to eat
The restaurants we recommend
At Colleverde there is no restaurant. We personally point you to the places we love: historic trattorias, local osterias, contemporary fine dining. We book for you.
Historic trattorias of Urbino
Vecchia Urbino. Traditional cuisine, family atmosphere, in the centre.
L'Angolo Divino. Local cuisine, extensive wine list, 5 minutes from the Ducal Palace.
La Trattoria del Leone. Historic, frequented by university students.
Truffle (Acqualagna)
Antico Furlo. Temple of white truffle. Season October-December.
Anciolina. Historic trattoria, truffle all year round.
Special experiences
Dinner in the vineyard at Pergola. Summer open cellars, Vernaccia tasting.
Truffle hunt. Half a day with a truffle hunter and dog, final truffle-based lunch. From € 80 per person.
Cartoceto oil mill visit. Mill tour + tasting of 4 oils + crescia. € 25 per person.
Build your taste experience.
All packages can be customized. Write to us for a tailor-made proposal.